Chicken Roll-Ups - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 Tbsp. fresh chives
1/4 c. melted butter
4 oz. mushrooms, drained
1/4 tsp. salt
1/8 tsp. pepper
2 c. cooked chicken, cut up
2 pkg. crescent rolls

Preparation

Mix first six ingredients until cream cheese is melted down, about 2 to 3 minutes.
Stir in chicken; put 1 tablespoon of mixture in a crescent roll.
Fold up and seal.
Roll in melted butter, then in seasoned bread crumbs.
Place on ungreased jelly roll pan and let stand 20 minutes.
Bake at 400\u00b0 for 20 minutes. Makes about 15 to 20 roll-ups.
Serve with gravy.