Tuna And Noodle Casserole - cooking recipe

Ingredients

1 pkg. egg dumpling noodles
1 can tuna, drained
1 can golden mushroom soup
1 can mushrooms (bits and pieces), drained

Preparation

Cook noodles (per directions).
Drain.
Add tuna (drained), golden mushroom soup and mushroom pieces (drained).
Stir all together.
Put into casserole dish.
Top with crumbled soda crackers.
Dot with dabs of margarine.
Put in oven or microwave for about 5 or 10 minutes to melt margarine and brown.
Serve.