Doughnuts Number 2 - cooking recipe

Ingredients

1 c. sugar
2 1/2 c. flour
2 eggs
4 Tbsp. butter or lard
1 tsp. salt
1 c. milk
1 tsp. baking soda
oil to cook

Preparation

Sift flour
with
salt and soda.
Add sugar to eggs and milk. Beat
thoroughly
until
sugar
is dissolved.
Then add melted butter
and
flour (enough to make a soft dough).
Stir with knife.
Roll
1/4 to 1/2-inch thick and fry in hot oil at 375\u00b0.