Quick 'N' Easy Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/4 tsp. salt
1 (24 oz.) pkg. frozen hash brown potatoes, thawed
1 can mushroom soup
1 c. sour cream
2 c. shredded Cheddar cheese (8 oz.)
1 medium onion, chopped
2 cans French fried onions

Preparation

Preheat oven to 350\u00b0.
Brown ground beef and onion in skillet and drain.
Mix all ingredients except French fried onions in a large bowl.
Spread into a 13 x 9-inch baking dish.
Bake 30 minutes.
Add French fried onions and bake 10 to 15 minutes more. Makes 8 servings.