Meat Balls - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 lb. ground pork
    1 egg
    2 tsp. olive oil
    1 c. bread crumbs
    2 oz. grated cheese (Italian or American)
    1/2 onion, chopped fine
    salt and pepper to taste
    1 clove garlic, chopped fine
    1 c. water
Preparation
    Combine all ingredients, adding water last.
    Water aides in mixing, but do not use too much.

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