Four Layer Dessert - cooking recipe
Ingredients
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1 stick oleo
1/2 c. flour
1 (8 oz.) cream cheese
1 c. Cool Whip
1 c. powdered sugar
1 small pkg. instant vanilla pudding
1 small pkg. instant chocolate pudding
3 c. milk
1 c. chopped nuts
Hershey bar
Preparation
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Mix nuts, oleo and flour.
Pat into a 9 x 13-inch pan.
Bake at 350\u00b0 for 10 minutes or more.
Cool.
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