Four Layer Dessert - cooking recipe

Ingredients
    1 stick oleo
    1/2 c. flour
    1 (8 oz.) cream cheese
    1 c. Cool Whip
    1 c. powdered sugar
    1 small pkg. instant vanilla pudding
    1 small pkg. instant chocolate pudding
    3 c. milk
    1 c. chopped nuts
    Hershey bar
Preparation
    Mix nuts, oleo and flour.
    Pat into a 9 x 13-inch pan.
    Bake at 350\u00b0 for 10 minutes or more.
    Cool.

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