Swedish Hash - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. onion, chopped
1 tsp. salt
1/2 tsp. pepper
1 can Veg-All mixed vegetables
1 can cream of mushroom soup
1 soup can full Minute rice
1/2 soup can water

Preparation

Brown meat and onions.
Drain.
Add all ingredients.
Pour into a greased casserole dish and bake until rice is done.
Bake at 350\u00b0 or microwave on High for 10 to 15 minutes.