Million Dollar Fudge - cooking recipe

Ingredients

4 1/2 c. sugar
pinch of salt
1 lb. butter
1 can milk
12 oz. semi-sweet chocolate chips
3 (4 oz.) pkg. German chocolate
1 pt. marshmallow cream
2 c. nuts

Preparation

Boil sugar, salt, butter and milk 6 minutes and stir constantly.
Mix chocolates, marshmallow cream and nuts.
Pour boiling syrup over chocolate mixture and mix until all of the chocolate melts.
Pour into very lightly greased pan and let stand a few hours before cutting.