Five Flavor Cake - cooking recipe
Ingredients
-
1 c. butter or margarine
1/2 c. shortening
3 c. sugar
5 eggs
3 c. all-purpose flour
1 c. sweet milk
1 tsp. baking powder
1 tsp. each flavoring: coconut, butter, rum, lemon and vanilla
Preparation
-
Cream together\tmargarine,
shortening\tand
sugar; add eggs one at a time.
Beat
after each addition. Sift flour and baking powder
together. Add milk and flour alternately to the batter. Add
flavorings
and beat well.
Bake in greased tube pan at 350\u00b0 for 1 hour and 15 minutes.
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