Coconut Pie - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
1 Tbsp. white vinegar
1 Tbsp. vanilla
1 c. coconut
1 stick oleo
1 pie crust

Preparation

Melt oleo.
Beat eggs well.
Mix all ingredients well.
Pour in pie crust.
Bake 1 hour at 325\u00b0.