Angel Food Dessert - cooking recipe

Ingredients

1 pkg. angel food cake mix
8 oz. pkg. frozen strawberries
small pkg. strawberry jello
1 carton Cool Whip topping
1 c. boiling water

Preparation

Bake angel food cake according to package directions.
Allow to cool.
Cut top off of cake and tunnel out middle.
Mix jello and boiling water.
Add strawberries to jello.
Add pieces of cake from tunnel.
Stir together and pour into tunnel.
Replace top of cake.
Frost top and sides with Cool Whip.
Chill.