Divinity - cooking recipe
Ingredients
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4 c. sugar
4 c. egg whites
1 c. white Karo syrup
2 c. water
1 tsp. vanilla
1 c. nuts
Preparation
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Beat egg whites stiff. Mix Karo syrup and water; heat to soft-ball stage. Pour half of this syrup into beaten egg whites slowly. Heat rest of syrup to hard-ball stage and pour slowly into egg whites.
Add vanilla and nuts.
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