Divinity - cooking recipe

Ingredients
    4 c. sugar
    4 c. egg whites
    1 c. white Karo syrup
    2 c. water
    1 tsp. vanilla
    1 c. nuts
Preparation
    Beat egg whites stiff. Mix Karo syrup and water; heat to soft-ball stage. Pour half of this syrup into beaten egg whites slowly. Heat rest of syrup to hard-ball stage and pour slowly into egg whites.
    Add vanilla and nuts.

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