Candy Sweet Potatoes - cooking recipe

Ingredients

6 sweet potatoes
2 Tbsp. butter
1 c. sugar
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/8 c. lemon juice

Preparation

Boil potatoes for 45 minutes.
Cool and skin.
Slice potatoes; set aside.
Mix in saucepan:
butter (melt first), sugar, nutmeg, cinnamon and lemon juice.
Strain to make sauce; then dip potatoes in mixture.
Coat both sides 2 minutes.
Remove to platter.