Broccoli Casserole - cooking recipe
Ingredients
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2 (10 oz.) pkg. chopped broccoli
1 can cream of mushroom soup
2 eggs, well beaten
1 c. mayonnaise
1 tsp. minced onion
1 c. grated Cheddar cheese
Preparation
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Cook and drain the broccoli.
Mix the next 4 ingredients together and add the drained broccoli.
Pour into casserole and top with grated cheese.
Bake at 350\u00b0 for 30 to 40 minutes.
Let stand to cool for a few minutes to set.
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