Broccoli Casserole - cooking recipe

Ingredients
    2 (10 oz.) pkg. chopped broccoli
    1 can cream of mushroom soup
    2 eggs, well beaten
    1 c. mayonnaise
    1 tsp. minced onion
    1 c. grated Cheddar cheese
Preparation
    Cook and drain the broccoli.
    Mix the next 4 ingredients together and add the drained broccoli.
    Pour into casserole and top with grated cheese.
    Bake at 350\u00b0 for 30 to 40 minutes.
    Let stand to cool for a few minutes to set.

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