Seven Minute Frosting - cooking recipe

Ingredients

2 egg whites
1 1/2 c. sugar
dash of salt
1/3 c. water
1 Tbsp. white Karo syrup
1 tsp. vanilla

Preparation

Mix egg whites, sugar, salt, water and syrup in top of double boiler.
Cook over boiling water, beating with an electric mixer until it stands in a peak.
Remove from boiling water.
Add vanilla and continue beating until slightly cool.