Oceanic Chicken - cooking recipe

Ingredients

2 1/2 to 3 lb. fryer, cut up
2/3 c. flour
1 tsp. salt
1/2 tsp. garlic salt
1/2 tsp. nutmeg
1/4 c. butter
1 lb. 4 oz. can sliced pineapple
1/2 c. soy sauce
celery salt
2 Tbsp. sugar

Preparation

Mix flour, salt, celery salt, garlic salt and nutmeg.
Coat chicken.
Brown chicken in hot butter.
Place in 2 1/2-quart casserole.
Combine syrup from pineapple, soy sauce and sugar. Pour over chicken.
Cover and bake at 350\u00b0 for 1 hour or until tender.
Baste.
Saute pineapple 15 minutes before chicken is done.
Top with pineapple.