Green Bean Casserole - cooking recipe

Ingredients

2 pkg. frozen cut green beans or 2 (1 lb.) cans, drained
1 tsp. salt
3/4 c. milk
1 can cream of mushroom soup
1/8 tsp. pepper
2 Tbsp. diced pimiento
1 (3 oz.) can Durkee French fried onion rings

Preparation

Combine all ingredients except onion rings.
Place in casserole dish and top with onion rings.
Bake at 375\u00b0 for 20 minutes.