Pork Chop Casserole - cooking recipe

Ingredients

4 to 6 pork chops
1 can Campbell's tomato soup
4 to 6 potatoes, sliced

Preparation

Spray bottom of deep pan with Pam.
Spread pork chops on bottom, then pour in potatoes.
Pour in all the soup, then 1/4 cup water.
Season to taste.
Cover and bake at 350\u00b0 for 1 hour or longer if pork chops are thick.