Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
6 oz. sour cream
1 can cream of potato soup
6 oz. Cheddar cheese
6 oz. Mozzarella cheese
1/4 c. bacon bits
4 sq. hash browns

Preparation

Cook hamburger; drain.
In mixing bowl, add hamburger, sour cream, potato soup, cheese and bacon bits.
Mix together.
In casserole dish, layer bottom of bowl with hash browns, then add all other mixed ingredients.
Bake in oven at 325\u00b0 for 1 hour.