Mary Rachel Ritchie'S Homemade Ice Cream - cooking recipe

Ingredients

7 eggs, beaten well
2 Tbsp. vanilla
1 3/4 c. sugar
2 cans Milnot
1 1/2 tsp. salt
milk

Preparation

In ice cream maker can, add eggs, vanilla, sugar, salt and Milnot.
Fill the rest of the can up with milk.
Secure lid and put crushed ice and rock salt down the sides and have at it!
Ooo good eats!