Peach Pie - cooking recipe

Ingredients

1 qt. can peaches
1 stick butter, melted
1 c. sugar
1 c. flour
1 c. milk

Preparation

Mix peaches and butter in pan together.
Mix sugar, flour and milk together until there are no lumps.
Pour into the middle of peaches.
Swirl through peaches.
Bake at 350\u00b0 for 1 hour.