Moist Meat Loaf - cooking recipe

Ingredients

2 c. soft bread crumbs
1 c. milk
1 egg
1 lb. ground beef
1/4 lb. ground pork
1/4 chopped onion
1 1/4 tsp. salt
1 tsp. Worcestershire sauce
1/4 tsp. mustard
1/4 tsp. garlic salt
4 Tbsp. catsup

Preparation

Mix all ingredients except 3 tablespoons of catsup; form into loaf.
Put into well-greased loaf pan.
Spread remaining catsup on top of meat loaf.
Bake at 350\u00b0 for 1 hour.
Yields 6 to 8 servings.