Tuna Casserole - cooking recipe

Ingredients

2 cans tuna, drained
2 cans cream of celery soup
1 c. milk
2 c. macaroni, cooked
1 can lima beans, drained
2 slices bread, toasted and broken in small pieces

Preparation

Mix all ingredients, except bread crumbs.
Pour into large casserole dish.
Bake in 350\u00b0 oven for 55 minutes.
Top with bread crumbs.
Return to oven for 5 minutes.