Sherry Herring(Sherrysild) - cooking recipe

Ingredients

1 small jar herring, rinsed and dried
2 Tbsp. minced onion
1 Tbsp. chopped dill
2 Tbsp. dry sherry
6 Tbsp. tomato juice

Preparation

Mix together everything but herring to make a sauce.
Pour sauce over the herring and let stand a few hours before serving. Decorate with fresh dill before serving.