Mother'S Lettuce - cooking recipe

Ingredients
    2 tsp. mustard
    2 Tbsp. vinegar
    3 Tbsp. sugar
    1 Tbsp. water
    1 small can evaporated milk
Preparation
    Combine ingredients in bowl.
    Whip until smooth and airy. Chill 1 hour before serving.
    Serve over lettuce and hard-boiled eggs.

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