Mother'S Lettuce - cooking recipe
Ingredients
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2 tsp. mustard
2 Tbsp. vinegar
3 Tbsp. sugar
1 Tbsp. water
1 small can evaporated milk
Preparation
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Combine ingredients in bowl.
Whip until smooth and airy. Chill 1 hour before serving.
Serve over lettuce and hard-boiled eggs.
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