5 Gallons Of Chili - cooking recipe

Ingredients

5 lb. ground beef
15 cloves garlic
5 green peppers, chopped
15 onions, chopped
5 c. celery, chopped
15 (15 oz.) cans pork and beans
15 (15 oz.) cans kidney beans, drained
5 tsp. salt
1 1/3 c. sugar
5 (28 oz.) cans crushed tomatoes
1 1/4 c. chili powder
2 1/2 tsp. black pepper
5 Tbsp. parsley flakes

Preparation

Brown ground beef and drain off fat.
Cook while adding all ingredients.
Cook until thickened, about 2 hours.