Broccoli Soup - cooking recipe
Ingredients
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1 1/2 qt. water
1 chicken cube
4 celery stalks, sliced
4 large carrots, sliced
1 large onion, chopped
3 large potatoes, diced
1 box frozen broccoli
1 box frozen cauliflower
2 cans cream of chicken soup
1 lb. Velveeta cheese, cubed
Preparation
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Cook first 6 ingredients until half done, add frozen broccoli and cauliflower.
Simmer until soft.
Add cream of chicken soup; bring to boil, stirring often.
Add cheese cubes; stir until melted.
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