Coconut Balls - cooking recipe

Ingredients

2 boxes powdered sugar
1 (1 1/8 oz.) pkg. coconut
1 qt. pecans
1 can Eagle Brand milk
1/4 tsp. vanilla
1 stick butter
1 (12 oz.) bag chocolate chips
1 stick paraffin

Preparation

Mix together ingredients, except for chocolate chips and paraffin.
Mix the chocolate chips and paraffin together separately; melt.
Dip balls.