Cranberry Relish - cooking recipe

Ingredients

2 c. ground cranberries
2 c. ground apples (unpeeled)
2 c. ground oranges (unpeeled)
2 c. sugar

Preparation

Grind cranberries, apples and oranges in food grinder with large attachment.
Add sugar and mix well.
Refrigerate.
Do several days before holidays.
Color will get redder; if not red enough for you, add a dash of red food coloring.
Keeps very well and can be done well ahead of time.