Applesauce Fruit Cake - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1 c. unsweetened applesauce
1 tsp. soda
2 c. flour
1 tsp. ground cinnamon
1/2 tsp. ground cloves
1/2 c. seeded raisins
1/2 c. nut meats
1 1/2 c. chopped candied fruit

Preparation

Cream butter, adding sugar gradually and blend in applesauce to which soda has been added.
Stir in raisins; add sifted dry ingredients.
Blend until smooth.
Add nut meats and candied fruit.
Turn into a tube pan (sprayed with vegetable oil).
Bake in a moderate 350\u00b0 oven approximately 45 minutes.