Chicken Casserole - cooking recipe

Ingredients

1 doz. corn tortillas
6 chicken breasts
1 can cream of mushroom soup
1 can cream of chicken soup
1 can creamed corn
1 onion, grated
1 green chili salsa (3 oz.)
1 lb. Cheddar cheese, grated

Preparation

Cook chicken and bone.
Cut in pieces.
Mix soups, corn, salsa, onion and juice from chicken.
Put in layers in greased casserole dish, starting with chicken, 3 layers ending with cheese.
Bake at 350\u00b0 for 45 minutes.