Oatmeal Cake - cooking recipe

Ingredients

1 c. oatmeal
1 1/4 c. water
1 c. granulated sugar
1 c. brown sugar
1/2 c. Wesson oil
1 egg
1 1/3 c. flour
1 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg

Preparation

Stir and bring to a boil the oatmeal and water; let cool.
Add white and brown sugars, Wesson oil and egg.
Beat well.
Add flour, soda, salt, cinnamon and nutmeg.
Pour into a greased and floured pan.
Bake at 350\u00b0 for 30 minutes.
Cool; dust with confectioners sugar or cream frosting with a bit of cinnamon added.