Beef Stroganoff(With Zip) - cooking recipe

Ingredients

1 1/2 lb. round steak (1/2-inch wide strips)
1 clove garlic, chopped fine
2 Tbsp. butter
1 1/2 c. beef broth
1 tsp. salt
1/2 c. chopped onion
2 c. fresh sliced mushrooms
3 Tbsp. flour (all-purpose)
1 c. sour cream
1/4 tsp. black pepper
2 oz. pimentos
1/2 c. medium salsa

Preparation

Brown steak over medium heat in butter; salt and pepper.
Stir in 1 cup beef broth, mushrooms, garlic, onion, pimento, salsa and sour cream.
Simmer 20 minutes.
Mix flour and remaining 1/2 cup broth, then stir into mixture to thicken.
Serve over hot egg noodles.
Serves 4.