Turtle Cake - cooking recipe
Ingredients
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German chocolate cake mix
1/2 c. butter
1 pkg. caramels
1/2 c. evaporated milk
1 c. chocolate chips
1 c. chopped pecans
Preparation
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Mix cake mix, add butter instead of oil.
Put 1/2 batter in pan.
Bake 15 minutes at 350\u00b0.
Melt caramels and milk.
Pour over cake, add chocolate chips and pecans.
Pour rest of cake batter. Bake 30 more minutes at 350\u00b0.
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