Jelly Roll Dessert - cooking recipe

Ingredients

1 pkg. 3 small jelly rolls or 1 large jelly roll
1 large pkg. vanilla pudding
1 small carton Cool Whip

Preparation

Cook pudding as directed.
Cool.
Slice jelly roll about 1/4 inch thick.
Place in 9-inch square pan.
Pour pudding over jelly roll.
Top with Cool Whip.