Lemon-Chicken Nuggets - cooking recipe

Ingredients
    1 c. milk
    1/4 c. lemon juice
    1/2 tsp. salt
    1/2 tsp. paprika
    1/4 tsp. pepper
    4 chicken breasts, cut into 1-inch pieces
    1 c. all-purpose flour
    vegetable oil
Preparation
    Combine milk, lemon juice, salt, paprika and pepper in a mixing bowl.
    Add chicken for 8 hours. Drain chicken.
    Dredge in flour.

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