Easy Apple Crisp - cooking recipe

Ingredients

sliced apples
1 c. flour
1 c. sugar
1 tsp. cinnamon
1/2 tsp. salt
1 unbeaten egg
1/4 lb. butter or margarine

Preparation

Grease pie pan with butter and sliced apples into it to a depth of 1 to 1 1/2 inches.
Mix flour, sugar, cinnamon, salt and egg thoroughly.
Sprinkle mixture on apples.
Melt butter or margarine and pour over crumb mixture.
Bake at 375\u00b0 for 35 minutes.