Broccoli Casserole - cooking recipe

Ingredients

2 inside pkg. Ritz crackers, crushed separately
2 sticks margarine
4 pkg. frozen broccoli, cooked and drained
2 Lb. Velveeta cheese, sliced

Preparation

Mix 1 package Ritz crackers with 1 stick of melted margarine. Put in bottom of large casserole pan.
Alternate layers of broccoli and cheese over crumbs.
Mix together the other package of crackers with remaining stick of melted margarine.
Put over top of broccoli and cheese.
Bake at 350\u00b0 for about 25 minutes or until cheese bubbles.