Cheese Pie - cooking recipe

Ingredients

2 (8 oz.) cream cheese
3 eggs
2/3 c. sugar
1 tsp. almond
1 c. sour cream
3 Tbsp. sugar
1 tsp. vanilla

Preparation

Beat cream cheese, eggs, 2/3 cup sugar and almond very thoroughly to be smooth, thick and lemon color; use mixer.
Pour into greased (short) 9-inch glass pie plate.
Bake at 350\u00b0 for 25 minutes.
Use toothpick to test if done.
Cool 25 minutes.