Baked Banana Custard - cooking recipe

Ingredients

1/2 c. bread crumbs
juice of 1 lime
3 eggs
nutmeg to taste
2 c. milk
4 ripe bananas
5 Tbsp. sugar

Preparation

Peel and crush bananas.
Add 2 tablespoons of sugar, nutmeg and lime juice and mix.
Place in buttered baking dish and cover with bread crumbs.
Beat eggs and remaining sugar until smooth. Heat milk and add to egg mixture.
Pour over banana mixture and bake in 325\u00b0 oven until custard is set.