Hungry Jack Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. salt
1 tsp. black pepper (optional)
1 (16 oz.) can pork and beans
1/4 c. brown sugar, firmly packed
1 c. bottled barbecue sauce
1 Tbsp. onion, finely chopped
1 Tbsp. green pepper, finely chopped (optional)

Preparation

Preheat oven to 350\u00b0.
Brown meat; drain.
Stir in other ingredients.
Bake in a 2-quart casserole for 30 minutes.
If desired, shredded Velveeta cheese or American can be sprinkled on top and casserole returned to oven just long enough to melt cheese.
Serves 6 to 8.