Caesar Margarita Salad - cooking recipe

Ingredients

1 large head romaine lettuce, torn
1 c. (4 oz.) shredded Monterey Jack cheese
1/4 c. finely chopped fresh cilantro
1 sweet red pepper, cut into thin strips

Preparation

Combine lettuce and the next 3 ingredients in a large bowl. Add Margarita Dressing; toss gently.
Serve immediately.