Cranberry Bread - cooking recipe
Ingredients
-
1 c. sugar
1/2 tsp. baking powder
2 Tbsp. melted butter
1 egg
2 c. flour
1/2 c. orange juice
1/2 tsp. baking soda in 2 Tbsp. hot water
1 c. cranberries
1 c. chopped pecans (optional)
Preparation
-
Grease loaf pan.
Melt butter.
Heat oven to 325\u00b0.
Dissolve soda in hot water.
Beat egg in small bowl.
In large bowl, mix ingredients in order listed except for cranberries and nuts; mix well.
Add cranberries and nuts and mix again.
Pour into loaf pan and bake 1 hour and 15 minutes.
Leave a comment