Spicy Chicken Casserole - cooking recipe
Ingredients
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5 boiled chicken breasts
1 pkg. cooked Rainbow Twirls (Rotelle noodles)
1 small sour cream
2-3 Tbsp. minced onion
black pepper to taste
2-3 Tbsp. butter
1/2 c. milk
1/2 can creamy chicken mushroom soup
whole pkg. shredded Mexican style Velveeta cheese
1 jar picante sauce
Preparation
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Boil chicken; cube.
Boil noodles.
Drain water and on low heat stir in remaining ingredients.
Serves 6.
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