Spicy Chicken Casserole - cooking recipe

Ingredients
    5 boiled chicken breasts
    1 pkg. cooked Rainbow Twirls (Rotelle noodles)
    1 small sour cream
    2-3 Tbsp. minced onion
    black pepper to taste
    2-3 Tbsp. butter
    1/2 c. milk
    1/2 can creamy chicken mushroom soup
    whole pkg. shredded Mexican style Velveeta cheese
    1 jar picante sauce
Preparation
    Boil chicken; cube.
    Boil noodles.
    Drain water and on low heat stir in remaining ingredients.
    Serves 6.

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