Turkey Appetizers - cooking recipe

Ingredients

1 c. all-purpose flour
1 1/2 tsp. baking powder
1 tsp. onion salt
1/2 tsp. curry powder
1/4 c. butter, softened
1/2 c. milk
1 c. finely chopped cooked turkey
1 c. shredded Cheddar cheese
1 Tbsp. finely chopped green pepper

Preparation

Combine first 4 ingredients; cut in butter with a pastry blender until mixture resembles coarse meal.
Sprinkle milk (1 tablespoon at a time) evenly over surface; stir with a fork until dry ingredients are moistened.
Stir in turkey, cheese and green pepper.
Drop mixture by rounded teaspoonfuls onto greased baking sheets.
Bake at 400\u00b0 for about 15 minutes or until browned. Serve warm.
Makes 4 dozen.