Oven-Fried Chicken - cooking recipe

Ingredients

1 c. flour
2 tsp. salt
1/4 tsp. pepper
2 tsp. paprika
1/2 c. shortening or margarine
1 cut up chicken

Preparation

Heat oven to 425\u00b0.
Coat chicken in mixture in bag.
Melt shortening or margarine in 13 x 9 1/2 x 2-inch pan.
Bake skin side down 30 minutes.
Turn; bake 35 minutes.