Mistake-Proof Rice(Oven Rice) - cooking recipe

Ingredients

1 c. rice
1/2 cube butter or margarine, cut in chunks
1 can Campbell's beef broth soup or chicken
1 small onion, sliced thin
1 can Campbell's beef consomme soup

Preparation

Combine all ingredients in a covered 2-quart casserole.
Bake 1 hour 15 minutes at 350\u00b0.
Remove from oven, remove cover and let stand 10 minutes.
Makes 6 servings.