Popcorn Balls - cooking recipe

Ingredients

1/2 c. sugar
1/4 c. margarine
1/2 c. light corn syrup
1/2 tsp. salt
few drops food color
8 c. popped popcorn

Preparation

Heat all ingredients except popcorn to simmering over medium heat, stirring constantly.
Stir in popcorn.
Cook, stirring constantly, until popcorn is well coated, about 3 minutes; cool slightly.