Creamy Turkey And Pasta - cooking recipe
Ingredients
-
1/2 lb. pasta (your choice)
1 1/2 c. raw broccoli flowerets
1 medium carrot, sliced
2 green onions, sliced or 1 small onion, chopped
2 cans cream of mushroom soup
3/4 c. water
1/2 c. grated Parmesan cheese
2 c. cubed, cooked turkey or chicken
Preparation
-
Prepare pasta according to directions.
Add broccoli, carrots and onions during last 5 minutes of cooking time.
Drain.
Combine soup, water and cheese.
Heat to boiling.
Add pasta and vegetables.
Heat through over low heat.
Leave a comment