Italian Delight - cooking recipe

Ingredients

1 qt. green peppers
2 1/2 c. minced onion
1/2 c. chopped parsley
3/4 c. butter or oleo
7 1/2 lb. ground lean beef
4 1/2 Tbsp. lite salt
9 c. tomato soup
5 c. whole kernel corn
1 qt. grated cheese
1 1/2 tsp. Worcestershire sauce
2 qt. spaghetti

Preparation

Saute green pepper, onion and parsley in butter or oleo.
Add beef and cook until brown.
Cook spaghetti in 1 gallon of water with 2 tablespoons salt.
Wash and drain.
Combine all ingredients (2 1/2 tablespoons salt).
Mix and bake in pans in 350\u00b0 oven for 30 minutes.
Serves 50.